Kongu Engineering College TBI@KEC

Kongu Engineering College TBI@KEC

Accelerator/Incubator | India | Food Security

 

Overview

Created in 2010 Le Comptoir de l'Innovation is the support and advisory structure of the SOS GROUP . Its objective is to accelerate projects with a strong social and environmental impact for the Group 's partners and customers in France and abroad. By mobilizing the know how of SOS GROUP experts in fields as diverse as economic development inclusive health systems sustainable mobility management of cultural institutions care of dependence and disability ecological transition or theAccompanying companies in difficulty the Comptoir de l'Innovation supports the implementation of entrepreneurship and innovation projects by all types of actors (start ups large companies public authorities).To foster the emergence of future champions of positive impact the Comptoir de l'Innovation creates and co manages incubators and accelerators . In Montreuil Tunis Casablanca Cape Town San Francisco or Hong Kong our teams of scaling specialists welcome entrepreneurs who create and grow new responses to the economic social and environmental challenges of our planet.

Investor Type

Legal Structure

Operating Status

Members

Accelerator/Incubator Other Legal Structure Operating

Stage

Corp Form

Support Forms

Travel Req

Sector

  • Idea
  • Prototype/Pilot
  • Early Customer Traction/Revenue
  • Non-Profit
  • Prototype Development
  • Unavailable
  • Education
  • Food and Nutrition

Portfolio


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Impact

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Offices

Kongu Engineering College Campus
Perundurai – 638 052, Erode
Erode TamilNadu 638 052
India



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Revision History

Last Update: Mar 08, 2018 11:13 a.m.

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